Oranges grown in the volcanic soils of Mount Etna, paired with the juice of Sicilian lemons bring a rich, rounded depth to this fine blend of fresh citrus.
Crafted from Sicilian oranges and lemons, St Clements pairs perfectly with seafood – smoked salmon in particular – and egg dishes such as scrambled egg, frittata and omelettes.
Simply serve chilled over ice and enjoy.
Devon Spring Water, Organic Sicilian Orange Juice (15%), Organic Sicilian Lemon Juice (8%), Organic Raw Cane Sugar, Organic Sicilian Lemon Oil, Carbon Dioxide.
|Of which sugars||9.1g|